Thursday, June 21, 2007

Something different

I thought I'd try something different for supper tonight. I do potatoes a lot more in the summer because I like them on the grill . Quick, easy and no pan to wash! Tonight I tried a yam on the grill. I pealed it.Cut it into slices and added a little margarine.
Wrapped it in foil and put it on the grill for about a half hour.
Add a little butter and a sprinkle of brown sugar. Yummy! A tossed salad and a glass of milk and supper is ready.
If you like baked yams you'll love it!


PEA said...

I've grilled all kinds of veggies in foil on the barbecue but have never tried yams! It looks so good, I will have to give it a try!!! xox

RUTH said...

I've never tried this; thanks for the idea.

Sara said...

In the UK we call them sweet potatoes. I use them all the time -roasted, fried or mashed. I have even planted and can't wait to harvest them.
Thanks for sharing this way of cooking them.
Sara from farmingfriends

Crafty Gardener said...

The yams look yummy ... I'll have to give them a try. I just tried frozen fries on the grill ... wrapped in foil & sprinkled with a bit of olive oil... they came out delicious.